Frigidaire Gallery GCWD3070AF Double Wall Oven, 30 inch Exterior Width, Convection, Self Clean, 10.6 cu. ft. Capacity, Temperature Probe, Air Fry, Stainless Steel colour

• Smudge-Proof® Stainless Steel finish – resists fingerprints and smudges so the exterior stays cleaner with less wiping.

• Frigidaire® Fit Promise – guarantees the wall oven will fit your existing cabinet cutout, or Frigidaire will reimburse specified modification costs (see manufacturer details).

• Stay Connected with the Frigidaire App – enables remote preheating, mode changes, and monitoring from your smartphone for added convenience and peace of mind.

• Stone-Baked Pizza Mode – reaches 750°F+ high heat to create authentic, restaurant‑style pizzas in as little as two minutes right in your kitchen.

• Pizza Shield, Stone and Peel included – provides a 15" x 15" pizza stone, protective shield, and peel so you can start baking stone‑fired pizzas immediately without buying extra accessories.

• 15+ Ways to Cook with Total Convection – offers a wide range of cooking modes (Air Fry, No Preheat, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Bake/Roast, Bread Proof, Dehydrate, Stone‑Baked Pizza and more) to handle virtually any recipe.

• No Preheat cooking option – lets you place food in a cold oven and start cooking right away, reducing overall meal prep time.

• Air Fry function – crisps foods with little or no added oil, delivering fried‑like texture and flavor directly in the oven cavity.

• Air Sous Vide mode – uses precisely controlled temperature and airflow to mimic sous vide results, locking in moisture and flavor without water baths or bags.

• True Convection heating – uses multiple heating elements and a fan to circulate hot air for faster, more even baking and roasting on multiple racks.

• Slow Cook mode – cooks at low temperatures (down to about 100°F) for extended times to tenderize meats and preserve moisture and flavor.

• Steam Bake function – injects steam into the cavity for breads, muffins, and cakes that rise higher and stay soft and fluffy.

• Steam Roast function – combines steam and dry heat to produce roasts and vegetables that are crispy on the outside and juicy inside.

• Bread Proofing mode – maintains an ideal warm, humid environment to help dough rise consistently for better baking results.

• Dehydrate mode – slowly removes moisture at low temperatures to make homemade dried fruits, veggie chips, and jerky.

• Premium touch screen control panel – 4.3" full‑color capacitive touch display provides intuitive access to modes, timers, and settings.

• 10.6 cu. ft. total capacity (5.3 cu. ft. each oven) – large double‑oven interior accommodates multiple dishes, large roasts, or several baking trays at once.

• Double wall oven configuration – allows cooking at two different temperatures simultaneously, ideal for entertaining or large family meals.

• Hidden bake elements – conceals lower heating elements beneath the oven floor for easier cleaning and a smooth interior surface.

• Temperature Probe – monitors internal food temperature and alerts you when the desired doneness is reached, reducing the risk of overcooking.

• Steam Clean option – offers a quick, low‑temperature 30‑minute cleaning cycle for light soils using only water.

• Self‑Clean cycles – high‑heat cleaning in 2, 3, or 4‑hour options burns off heavy residues without chemical cleaners.

• Steam and Self‑Cleaning flexibility – lets you choose between fast, gentle steam cleaning or deep self‑cleaning based on how dirty the oven is.

• Smudge‑resistant exterior – special finish minimizes visible fingerprints and streaks, keeping the stainless‑steel look pristine.

• Roller / glide racks – smooth‑sliding racks make it easier and safer to load and unload heavy dishes or pizza stones.

• Multiple interior oven lights – bright lighting lets you check cooking progress through the glass door without opening the oven.

• Keep Warm setting – maintains serving temperature for finished dishes without overcooking while you finish the rest of the meal.

• Convection Bake mode – circulates hot air for even browning and faster baking of cookies, pastries, and casseroles.

• Convection Roast mode – uses fan‑assisted heat to produce crisp, browned exteriors and juicy interiors on meats and poultry.

• Convection Convert feature – automatically adjusts standard bake temperatures and times for convection cooking, simplifying recipe conversion.

• Standard Bake and Broil functions – support everyday cooking tasks from cakes and casseroles to broiled steaks and fish.

• Air Fry Technology – dedicated convection pattern optimizes air circulation around food for superior crisping performance.

• My Favorite setting – stores customized cooking settings for quick recall of frequently used modes and temperatures.

• Delay Start function – schedules the oven to begin cooking at a later time so meals are ready when you are.

• Delay Clean option – lets you program self‑cleaning to run at a convenient time, such as overnight or when you’re away.

• Cook Time and Kitchen Timer – built‑in timers track cooking duration and alert you when cycles are complete.

• Oven Lock and Door Lock – electronically secures the doors during self‑clean and when activated to help prevent accidental opening.

• Oven Light and control lock options – allow you to toggle interior lighting and lock the control panel to avoid unintended changes.

• User Preferences menu – customizes settings such as audible alerts, display options, and energy‑saving modes.

• 12‑Hour Energy Saving feature – automatically turns the oven off after extended use to help prevent accidental energy waste.

• Sabbath Mode – modifies certain functions and disables automatic shutoff to comply with Sabbath observance requirements.

• Digital temperature display – clearly shows set and actual oven temperatures for precise control.

• Built‑in 30" design – installs flush into cabinetry for a seamless, integrated look in modern kitchens.

• Stainless steel interior and exterior accents – provide a premium, durable finish that complements other stainless appliances.

• Electric fuel type – offers consistent, even heating without the need for a gas line.

• Standard 240V, 40‑amp electrical requirement – compatible with typical dedicated wall‑oven circuits in many homes.

• Approx. 8‑pass bake and 6‑pass broil elements – distribute heat more evenly across the oven cavity for uniform cooking results.

• Top‑mounted broil elements – deliver intense direct heat for broiling, browning, and finishing dishes.

• Integrated clock and timer display – keeps time visible and simplifies coordinating multiple cooking tasks.

• Timer On/Off control – allows you to start, stop, or adjust timers independently of oven operation.

• Large viewing windows – wide glass panels in each door provide a clear view of food without opening the oven.

• Ergonomic door handles – sturdy, easy‑grip handles make opening and closing the heavy oven doors more comfortable.

• CSA/UL‑style safety certifications (region‑dependent) – indicates the product meets recognized safety and performance standards.