Frigidaire
Frigidaire Gallery GCFI306CBD Induction Range
Frigidaire Gallery GCFI306CBD Induction Range
Just 3-5 Days*
Regular price
$2,099.00 CAD
Regular price
$3,099.00 CAD
Sale price
$2,099.00 CAD
Unit price
per
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brand:Frigidaire
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capacity cu ft :6.2
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category:Induction Range
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colour:Black Stainless Steel
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depth:26
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height inch :37
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number of burners:5 burners
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power type:Induction Range
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range style:Slide-In
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sabbath mode functions:Yes
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width:30
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wifi enabled:No
Frigidaire Gallery GCFI306CBD Induction Range, 30 inch Exterior Width, Self Clean, Convection, 5 Burners, 6.2 cu. ft. Capacity, Storage Drawer, Air Fry, 1 Ovens, Black Stainless Steel colour Steam Cooking, Air Sous Vide, Temperature Probe
The Frigidaire Gallery 30" Front Control Induction Range with Total Convection, features our most powerful and advanced convection system, which enables over 15 cooking modes like No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, Convection Bake, Bread Proof and more! Plus no cooktop is easier to clean than induction, since induction heats the pan and not the cooktop around it, spills wipe up more easily. Also, you can get dinner on the table faster with the induction cooktop, which boils water faster than gas and electric. Plus, enjoy precision cooktop temperature control with our new TempLock™ technology.
Total Convection System
Get over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!
Easy-to-Clean Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.
Air Fry
Make healthier and delicious meals for your entire family - right in your oven.
Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Faster Boil Times
Heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.
- Total Convection System
Get over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!
- Easy-to-Clean Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
- No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.
- Air Fry
Make healthier and delicious meals for your entire family - right in your oven.
- Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
- Faster Boil Times
Heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.
- Temperature Probe
Monitors and alerts when the desired finished cooking temperature has been reached.
- Steam Bake
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
- Avoid over and undercooking your food with TempLock™
Sensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook. It's like cruise control for your cooktop.
- Offers two convenient cleaning options
Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2-, 3- and 4-hour cycles.
- Steam Roast
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
- Bridge Element
Connects two elements to allow for simultaneous control, perfect for a griddle pan.
- Premium Touch Screen Control Panel
Features a responsive 4.3-inch, full color, capacitive touch digital control panel.
- Safer Cooktop Surface
Induction heats the pan and the food in it, so the area around the pan stays cooler.
- Air Sous Vide
Uses precisely-controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
- Smudge-Proof® Black Stainless Steel
Resists fingerprints and cleans easily.
- Extra Large Oven Capacity
Cook more at once with our extra-large, 6.2 cu. ft. capacity oven.
Manufacturer's Warranty: 1 year
UPC: 012505516726
EAN: 0012505516726
Features
Total Convection System
Get over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!
Easy-to-Clean Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.
Air Fry
Make healthier and delicious meals for your entire family - right in your oven.
Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Faster Boil Times
Heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.
Temperature Probe
Monitors and alerts when the desired finished cooking temperature has been reached.
Steam Bake
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Avoid over and undercooking your food with TempLock™
Sensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook. It's like cruise control for your cooktop.
Offers two convenient cleaning options
Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2-, 3- and 4-hour cycles.
Steam Roast
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Bridge Element
Connects two elements to allow for simultaneous control, perfect for a griddle pan.
Premium Touch Screen Control Panel
Features a responsive 4.3-inch, full color, capacitive touch digital control panel.
Safer Cooktop Surface
Induction heats the pan and the food in it, so the area around the pan stays cooler.
Air Sous Vide
Uses precisely-controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
Smudge-Proof® Black Stainless Steel
Resists fingerprints and cleans easily.
Extra Large Oven Capacity
Cook more at once with our extra-large, 6.2 cu. ft. capacity oven.
GCFI306CBD-product-specifications-sheet-canada.pdf
GCFI306CBD-quick-start-guide-canada.pdf
GCFI306CBD-installation-instructions-canada.pdf
GCFI306CBD-quick-start-guide-canada.pdf
GCFI306CBD-installation-instructions-canada.pdf
Frigidaire Manufacturer Warranty: 📞 (800) 265-8352
Parts Warranty: 1 Year
Labour Warranty: 1 Year
View in-store for purchase of extended warranties up to 4 years.
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Insurance Brochure
Learn about our 4-Year Extended Protection Plans