Specifications
General Properties
Cooking method primary cavity 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Conventional heat, Dough proving setting, Eco, Half width variable grill, Pizza setting, Special baking setting, Top heating, 1/3 bottom heat., warming
Cooking method secondary cavity 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Dough proving setting, Pizza setting, Special baking setting, Top/bottom heating, Top heating, 1/3 bottom heat., Variable small-area grill, Warming
Cleaning system - primary cavity, Self Clean
Cleaning system - secondary cavity easy to clean enamel
Number of interior lights 2
Electronic timer programmable, Switch-off
Included accessories 3 x Oven racks /upper, 3 x Oven racks /lower, 1 x Broiler pan /upper, 1 x Temperature probe /upperOven Performance
Bake Element Wattages primary cavity (W)2,400 W
Broil Element Wattages primary cavity (W)3,800 W
Convection Element Wattages primary cavity (W)2,000 W
Convection Element Wattages secondary cavity (W)2,000 kW
Certifications
Installation Requirements
Watts (W)9,200 W
Current (A)40 A
Volts (V)240/208 V
Frequency (Hz)60 Hz
Plug type Fixed connection, No plug
Energy source ElectricDimensions & Weight
Overall appliance dimensions (HxWxD) (in)52 1/16'' x 29 3/4'' x 23 1/2''
Required cutout size (HxWxD) (in)49 3/4'' - 51 1/2'' x 28 1/2'' x 23 1/2''
Product packaging dimensions (HxWxD) (in)53 7/8'' x 34'' x 31 1/2''
Power Cord Length50''
Net weight (lbs)292 lbs
Gross weight (lbs)328 lbs
- Color TFT Touch Control with SteelTouch™ Buttons for Easier Operation of the Oven
- 14 Specialized Cooking Modes in Both Cavities - Gourmet Cooking Made Easy
- Custom Cooking Programs Both Cavities: No-Preheat Frozen Food Mode, Pizza, Pie, Warm and Proof
- Genuine European Convection in Both Cavities
- Temperature Conversion for Convection Cooking
- Fast Preheat Reduces Preheat Time
- EcoClean™ 2-Hour Self-Clean Cycle
- EcoChef Mode - Remaing Heat in Cavity Finishes Cooking Process
- AutoProbe: Takes the Guesswork out of Rare, Medium and Well Done
- Two Halogen Lights per Cavity Provide Superior Illumination
- Timer with Cook Time and Delay Start Function
- Extra Large Door Window for Easy Monitoring of Cooking Process
- Star-K certified. F100°-450°. Two Separate Time Intervals can be Programmed
- Large Capacity at 4.6 Cu Ft.
- Recessed 8 Pass Broil Element for Increased Capacity and Safety